SASHIMI

You can also have raw fish without any rice just plain fish. This dish is called Sashimi.
The fish is cut into 8x3x1 cm pieces and served with soy sauce. Depending on the kind of fish it will also be served with Wasabi paste which is a green hot horesradishpaste. To neutralize the taste in between two different types of fish there should be served some pickled ginger.

Famous Sashimis:

Ebi: Prawn
Ika: Squid
Maguro: Tuna
Saba: Makerel
Sake: Salmon
Tako: Octopus
Toro: Fat part of Tunafish

Where to buy:

• Asian grocers
• Online-Asian grocers (amazon)